Orlando Mexican catering menu
Fajitas and tacos, built the way your guests want them
Chicken and beef fajitas, soft tacos, and empanadas to start, with chicken parmesan and grilled lemon chicken for the table that wants something else. Cooked in our Orlando kitchen.
What is on the Mexican catering menu
Current as of the printed menu. Ask when you call if you want something that isn’t on it.
Appetizer
- Empanadas
Salad
- Greek
- Pasta
- Vegetable lentil
Entree
- Chicken and beef fajita
- Chicken and beef taco
- Chicken parmesan
- Grilled lemon chicken
Sides
- Vegetable lentil soup
- Steamed vegetables
- Mashed potato
- Penne pasta
Vegetarian, allergies, something else? Tell us and we build dishes around your people.
Set up and ready before your guests sit down
We aim to arrive 15 minutes before your set time, so the trays are hot and the line is out before anybody sits down. Plates, napkins and utensils come with every order.
Chafing setups are disposable, so there is nothing for you to hold on to and nothing for us to collect afterwards.
Planning an event rather than picking dishes? See catering services for how the whole thing works.
One call plans the whole thing
15 people or 250, we build a menu that fits your budget and your guests.