Orlando deli catering menu
The lunch that doesn’t need a chafing dish
Wraps, subs and salads built to order in our Orlando kitchen, for the lunches that don’t need to be heavy.
What is on the deli catering menu
Current as of the printed menu. Ask when you call if you want something that isn’t on it.
Salad
- Pasta salad
- Greek salad
- Caesar salad
Sandwiches
Wraps, pita, croissant or subs. Pick the bread, pick the meat.
- Chicken
- Beef
- Pastrami
- Smoked turkey
- Vegetable
Desserts
- Assorted cookies
- Triple chocolate cake
- Lemon cake
Vegetarian, allergies, something else? Tell us and we build dishes around your people.
Deli catering for Orlando offices
Nobody cooks a sandwich. Deli catering lives or dies on what goes between the bread, so we slice the meat, stack it to order and cut every sub and wrap in half before it leaves the kitchen.
Platters come arranged by filling with the labels facing out, so a room of 40 can read the board and take what they want without lifting every sandwich to look underneath.
Set out and ready before your guests sit down
We aim to arrive 15 minutes before your set time, so the platters are out and the salads are on ice before anybody sits down. Plates, napkins and utensils come with every order.
A deli spread needs no chafing dishes and no power, which is why it travels into a conference room or a job site that a hot buffet cannot reach.
Planning a working lunch rather than picking dishes? See lunch catering for how the whole thing works.
One call plans the whole thing
15 people or 250, we build a menu that fits your budget and your guests.